Mill City Farmers Markets is dedicated to providing a safe and reliable year-round marketplace for small farmers, makers and shoppers. Our winter farmers market is inside the beautiful Mill City Museum lobby (no ticket required) with 30-40 farmers and makers select Saturdays November through April.

To ensure everyone's safety, we will be requiring face coverings, practicing safe physical distancing and following other safety protocols outlined on our website: http://millcityfarmersmarket.org/covid-19

Find everyday groceries, unique gifts and food for holiday meals at our winter farmers market:
-greenhouse grown greens
-root vegetables
-winter squash
-fresh bread
-pasture raised meat & eggs
-farmstead cheeses
-fermented food
-maple syrup, honey and jam
-heritage grains & bean
-tea, coffee and kombucha

Plus, to-go breakfast & lunch and handmade items from local artists.